Our Laboratory joins BRAIN FY2026 SBIR Phase 2 Project for the Development and Commercialization of a Robotic System for Weighing and Handling Powdered and Viscous Raw Materials

FoodHorizon Co., Ltd. has been selected for the FY2026 Startup Support Program (SBIR Support) Phase 2 administered by the Bio-oriented Technology Research Advancement Institution (BRAIN), for the project entitled “Development and Commercialization of a Robotic System for Weighing and Handling Powdered and Viscous Raw Materials.” Our laboratory will participate in this project as a collaborative research institution.

令和8年度「スタートアップ総合支援プログラム(SBIR支援)」の公募における審査結果について

農研機構は食料・農業・農村に関する研究開発を行う機関です。

粘体・粉体運搬のためのバケット型エンドエフェクタ「Rolling Hand」

食品加工の過程では，粉体（小麦粉や砂糖などの粉状もしくは粒状の原材料）や粘体（アイスクリーム，蜂蜜，ポテトサラ…